Sunday, September 13, 2009
Greenbergs Deli: Food Review 24 of 52
As part of my New Year's Resolution to try 52 new restaurants, diners, coffee shops and bakeries during 2009, I present the following review.
New York New York Hotel
Las Vegas Strip
Who I Went With
What I Ate
Warm pastrami on sourdough bread, potato salad and pickle spear.
Would I Go Back
Worth the Price
Very much worth the price. This pastrami sandwich was my favorite lunch during the Vegas vacation. It's sliced as it's ordered, put on your bread choice and then sent through the toaster oven. I could have eaten two.